The theme this month is
Pasta! There is so much good pasta to choose from, but I'm sure not to many of you use Acini De Pepe macaroni. It a very small noodle used in Frog Eyed Salad, which is so good. It makes a great potluck dish or for a large party, since the recipe tends to make a lot. To find more awesome pasta recipes head on over to
I Have To Say.
Frog Eye Salad 1 can (20 oz.) crushed pineapple (drained & save juice)
1 can (11 0z.) mandarin oranges ( drained & save juice)
2 cups fruit juices ( from the above fruit)
1/2 tsp salt
1 cup sugar
2 Tb. flour or cornstarch
3 eggs
1 pkg (16 oz.) Acini De Pepe macaroni
1 pkg colored or white marshmallows
1 large container whipped topping
Cook the macaroni according to directions on the box. When done drain and cool. Then take the saved juice and cook the juice, salt, flour & egg. When it's thick set aside to cool. Mix the thickened fruit juices, macaroni & fruit and let stand overnight. The next day add the marshmallows & whipped topping. Refrigerate or freeze. Thaw before serving. Eat and Enjoy!
Also don't forget to check out my recipe blog which you can find
here.
3 comments:
I love this stuff! This is the first time that I have heard that there is pasta in it. I thought is was,well, I don't know what I thought is was. It just tastes good!
Thanks for posting!
Seriously???? Pasta with whipped topping and marshmallows? I have to make this because my curiosity has the best of me.
You get the prize for best title too. Who isn't going to come look at the recipe with a name like that?? Hee hee.
Thanks for sharing!
I am with Dove. I couldn't not come and see what in the world your dish really was and it looks delicious.
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